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Saturday, January 28, 2006

Red Walls Red Meat

Oy! Painting a room red has been an emotional roller coaster. The first coat that I put on in our dining room last night with some friends looked like blood was smeared on the walls. I referred to it as the pig slaughter room. I was freaking out becaues even though we painted with a grey primer to start the paint looked terrible. My friend Kim assured me that the second coat would look good. I was being a drama queen and freaking out and kept thinking that I made a tremendous mistake.

Kim was right though. I was alone this morning at 8am painting the second coat while listening to Evita (the movie recording although I do love Patti Lupone) and I had a nice even vintage merlot on my walls. Crisis averted.

Because Brad couldn't help out today because of some work obligations he rewarded me for my good work with 1/2 lb USDA burger at Who's Who Burger in Highland Park Village. If you're ever in Dallas you have to get a burger here. The food is amazing, a menu with two style of burger: USDA or Kobe Beef. They don't do much but they do it well! The icing on the cake at this place is that you get to see all the fashionistas of Highland Park eating big greasy chesseburgers. I mean how campy is it to see a perfectly coiffed pampered princess with Chanel boots up to her knees in a Burberry overcoat eating a big greasy burger? I love Dallas.

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